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Namkeen Jeera Lassi

Namkeen Jeera Lassi

Ingredients:

  • 100 gm curd
  • 1/2 tsp cumin seeds roasted
  • 2 pinches of black pepper
  • some mint leaves chopped
  • 2-3 ice cube
  • salt to taste

For Garnishing
  • Some mint sprigs

Preparation:

Blend curd, cumin seeds, salt, mint leaves, pepper well in a blender.

Add ice-cubes and serves chilled with few mint sprigs.


Source:WomensEra

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