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Besani Bhindi

Ingredients:

  • 500 gm bhindi or okra (lady's finger)
  • 1 tsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1 tsp coriander powder
  • 2 tbsp gram flour(besan)
  • 1 tbsp lemon juice
  • oil to fry
  • salt to taste


Preparation:

Wash the bhindis and wipe dry. Remove the stalks and divide into 2 lengthwise. Mix all the ingredients along with bhindi together.

Heat oil in a karahi or pan. Pick bhindi one by one and deep fry in oil until it becomes golden and crisp. When done servw hot.


Source:WomensEra

4 comments:

Anonymous said...

Finger licking...
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cfp123 said...

Mouthwatering here,
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Flowersbangalore said...

Looking delicious.Loved the blog.
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Karthick Raj said...

I really liked your mouth watering biryani recipe, we tried it at home and followed all the steps you followed and the final output is amazing thank you for this wonderful recipe. I recommend this recipe to all the viewers.

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